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| Josue Dione |
If African agriculture is to contribute to the achievement of the MDGs through broad-based growth, food security, employment and poverty reduction, it would need to transform from the current subsistence system to market oriented ones, the Director of Food Security and Sustainable Development (FSSD) of Economic Commission for Africa, Josue Dione, said in
Welcoming about 30 experts who began a three-day meeting on the “Development and Promotion of Regional Strategic Food and Agricultural Commodities Value Chains in Africa”, Dione said an effective transformation of agriculture in Africa must first bridge the poor linkages of farmers to input markets and to product markets accompanied with rapid urbanization.



